India, Jan. 5 -- Crippled with adulteration, nutrient deficiencies etc., the food and the allied industry have been shouting out loud for more reforms from the Union Minister on lines with GST rationa... Read More
India, Jan. 5 -- Sanjay Jain, Director, Elanpro As India's ice cream and frozen dessert market becomes increasingly competitive, the role of refrigeration equipment is evolving beyond storage to beco... Read More
India, Jan. 5 -- "Oatzempic" is a viral drink made from blended oats and water, promoted as an appetite suppressant While oats can help you feel full, there is no evidence the drink leads to meaningf... Read More
India, Jan. 5 -- In an exclusive NUFFOODS Spectrum interview with global food-standards leaders - Sarah Cahill, Codex Secretary; Lingping Zhang, Food Standards Officer, Codex Secretariat; Markus Lipp,... Read More
India, Jan. 5 -- Laptops are now a mainstream item for students in India. Now that students are participating in virtual classes, submitting homework, completing group projects, writing tests, and com... Read More
India, Jan. 5 -- India's dairy industry is shifting from volume-led growth to margin-driven value creation. As liquid milk's limits become clear, firms are investing in processing depth, cold chains, ... Read More
India, Jan. 5 -- The Cellular Operators Association of India (COAI) has raised serious concerns over the manner in which recent technical tests related to Direct-to-Mobile (D2M) broadcasting have been... Read More
India, Jan. 5 -- Dr Neetu Kumra Taneja, Food Microbiologist and Biotechnologist, Associate Professor (Microbiology) and Associate Head Centre for Food Research and Analysis (CFRA), NIFTEM, Kundli Are... Read More
India, Jan. 5 -- The latestMSI QD-OLED gaming monitor signals a clear shift in how premium gaming displays are being designed, blending extreme refresh rates with panel longevity and intelligent on-de... Read More
India, Jan. 5 -- Shaheen Majeed, Global CEO and Managing Director, Sabinsa Are traditional fermented foods enough for gut health today? Eating a variety of traditional fermented foods regularly can ... Read More