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Our biosolutions help enable healthier lives while managing environmental and social impact across the value chain - Anurag Chadha, Director, Food and Beverages Biosolutions, South Asia, Novonesis

India, Nov. 5 -- Novonesis, committed to drive innovation and deliver impactful solutions for the future of food in India, recently took part in Fi India 2025 to showcase cutting-edge advancements in ... Read More


How India's F&B Sector Wins Festive Peaks with Cold Chain Innovation

India, Nov. 5 -- Priyank Patel, CEO & Co-founder, Coldverse India's food and beverage (F&B) sector faces unique cold chain challenges during the festive season, where surging demand, perishable goods... Read More


How Ashwagandha and Moringa Are Reviving Everyday Balance and Vitality for Modern Indians

India, Nov. 5 -- Akhand Swaroop Pandit, Founder & CEO, Growfitz In India, wellness has always been more than a passing trend, it's a way of life, seamlessly woven into the fabric of everyday existenc... Read More


India's soaring soya market

India, Nov. 5 -- As more and more Indians are shifting to a vegetarian diet, the soya industry is scaling new heights. While some may be allergic to soya; a slew of health benefits for most, can be a ... Read More


"We're crafting responsibly sourced, science-backed formulations that address interconnected lifestyle health issues with transparency, efficacy, and trust"

India, Nov. 5 -- Mitesh Desai, Founder, Purezen Health Solutions India's nutraceuticals market is rapidly expanding, but with this growth comes the challenge of standing out in an increasingly crowde... Read More


"Our workflows provide rapid and accurate detection of pesticide residues and fumigants, ensuring compliance with MRL"

India, Nov. 5 -- Nandakumar Kalathil, Country General Manager, Agilent Technologies India As India strengthens its position as a global leader in agricultural exports, ensuring food safety and regula... Read More


"Preventive nutrition alongwith functional solutions is India's F&B future"

India, Nov. 5 -- Amarpreet Singh Anand, Co-founder of Good Monk (SuperFoods Valley) India's preventive nutrition space is rapidly evolving, with startups exploring innovative ways to integrate essent... Read More


SCIENCE & SCALE-DRIVEN COLLABS REDEFINEFOOD & NUTRA INDUSTRY

India, Nov. 5 -- From multinational alliances to government-backed innovation clusters, 2025 has marked a turning point where collaboration became the new currency of progress. These partnerships are ... Read More


APEDA facilitates first export of fortified rice kernel from Chhattisgarh to Costa Rica

India, Nov. 4 -- Fortified Rice Kernel (FRK) is produced by blending rice flour with micronutrients such as iron, folic acid, and vitamin B12 The Agricultural and Processed Food Products Export Devel... Read More


Shoolini University scientist developsbiotechnological method to produce xylitol-a natural, low-calorie sweetener

India, Nov. 4 -- The innovation not only transforms industrial waste into a valuable resource but also helps address the growing challenge of diabetes while advancing environmental sustainability Dr ... Read More