India, Jan. 13 -- The chips are made from urad dal, jowar, chickpeas

The Baker's Dozen (TBD), an artisanal bakery brand, known for creating authentic and quality baked goods, introduces its all-new range of multigrain protein chips. This move also marks TBD's entry into the Chips category, further expanding its portfolio and reinforcing its commitment to innovation in the clean label space.

Made from multigrains like urad dal, jowar, chickpeas - one of the healthiest sources of protein in India, these chips contain 10 grams of protein. Moreover, they are not fried but baked with zero maida, zero palm oil, zero cholesterol, and zero potatoes. Coming in four exciting flavours, Masala Mania, Sour Cream and Onion, Cheesy Tomato, and Korean ...