India, May 8 -- 'Shrimp-a-thon' brought together a diverse group of farmers, aquaculture experts, healthcare professionals, policy makers, chefs
In a bid to promote the importance of protein-rich diets and sustainable aquaculture, Right to Protein (RTP) partnered with Skretting India as a knowledge partner for the first-ever 'Shrimp-a-thon' - #ShrimpForHealth, an awareness run focused on increasing domestic shrimp consumption and public understanding of shrimp as a high-quality protein. The event took place at Vishnu College, Bhimavaram.
Organised by Skretting India, a nutreco company and a leader in aquafeed solutions, 'Shrimp-a-thon' brought together a diverse group of farmers, aquaculture experts, healthcare professionals, policy mak...
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