India, Nov. 19 -- The KCC will operate without a specific physical base, conducting its activities through an online platform and multiple events
Kikkoman Corporation has announced the establishment of the Kikkoman Centre for Chinese Cuisine (KCC) to promote gastronomic excellence in India in partnership with prominent leaders of India's culinary community. The KCC will operate without a specific physical base, conducting its activities through an online platform and multiple events.
The KCC will operate based on three core missions to support the growth of the Indian Chinese culinary world:
Manjit Gill, President, Indian Federation of Culinary Associations, "For many years, Chinese cuisine in India has developed uniquely, and with the...
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