India, Jan. 21 -- The course will start on February 6, 2026

ITCFSAN has announced the next edition of the four-month online certificate course on Understanding Food Regulations of India, scheduled from February to May 2026, to be conducted in online mode.

The comprehensive programme is developed under the guidance of Pritee Chaudhary, IRS, Regional Director, FSSAI (WRO) and is designed to build strong regulatory and compliance expertise for professionals and students in the food sector.

Key highlights:

Schedule: Every FridayTime: 02:30 PM - 05:30 PM (IST)Course Start Date: February 6, 2026Last Date to Register: February 3, 2026

Published by HT Digital Content Services with permission from Nuffoodspectrum....