India, May 30 -- Cargill has helped remove more than 1.5 billion pounds of products containing iTFAs from the global food chain

Cargill earned the top spot on the inauguralEdible Oil Supplier Index 2025, published by the global non-profit Access to Nutrition initiative (ATNi). The ranking recognises the company's leadership in removing industrially produced trans-fatty acids (iTFAs) from its entire edible oils portfolio, even in markets with no regulatory mandate.

Cargill's leadership in this space has made a tangible difference for customers and consumers worldwide.Chantilly,a cherished brand in Mexico known for its bakery, pastry and confectionery products, is a standout example. The company credits Cargill as a key ally in helping re...