India, Feb. 2 -- Collaborations have made it possible to combine expertise and cutting-edge technology under one roof

Swiss technology group, Buhler recently opened its new Protein Application Centre in partnership with endeco, as part of the company's expanded food innovation capabilities in Uzwil. The centre completes the technology solutions necessary to go from pulses or grains to finished consumer products, such as dairy or meat replacements, or for intermediate ingredients, such as proteins, fibres, or starches. This takes the process and product development of proteins to new heights. With dry and wet processing options for plant proteins, Buhler now offers solutions to its customers covering the whole protein value chain - from f...