India, Aug. 18 -- Some flavours stay with you forever. The smell of ghee on the stove, the sweetness of freshly made treats, the little spice mixes that only your nani or mom seemed to know, childhood kitchens were built on these simple ingredients. They weren't just about food; they were about love, laughter, and the little moments that made home feel like home. (Also read: Chef Sanjeev Kapoor shares 3 delicious recipes you can make in just 10 minutes: From ullipaya pakodi to Madras bhurji )

"Food memories aren't just about taste, it's about the stories around daily rituals, the banter and the nuances around a meal. Nostalgia combined with warm hands is a memory of summer afternoons at Nani-Ghar. Childhood is reminiscent of our nanis (G...