India, July 19 -- Struggling to find tasty yet diabetes-friendly meal options? Chef Sanjeev Kapoor has a solution for you. In an August 27, 2023, interview with Gunjan Shouts, the celebrity chef shared his easy hack to make soft, perfect ragi rotis, a recipe many find tricky to master.

Chef Sanjeev Kapoor shared his secret to soft ragi rotis, saying, "To make soft ragi roti, boil water in a pan. Once it starts boiling, add salt and ghee, stir well, and cover it for 5 minutes. Then make rotis from that dough, and you'll get soft rotis. People usually skip this step and then complain their rotis aren't soft."

1. Heat 2 cups of water in a non-stick pan. Add salt and oil and bring to a boil.

2. Reduce heat, add millet flour and mix well. S...