New Delhi, March 19 -- Table salt works well as a food preservative or a way to enhance the flavour of a dish. But using it in excess may cause health problems like high blood pressure and cardiovascular disease. So, you may think of switching to pink salt or pink Himalayan salt. Using the salt, which is mined near the Himalayas in Pakistan, comes with many health benefits. It may be due to the presence of minerals like potassium and magnesium. One of the benefits of this type of salt is its ability to help you shed extra kilos. We tell you how to use pink salt for weight loss.

Pink salt for weight loss: Know how it helps

While there is not much evidence to prove that the benefits of using pink salt for weight loss, it may help in the f...