Dehradun, Oct. 26 -- Garhwal Post Bureau

DEHRADUN, 25 Oct: A very interesting discussion titled "From Farm to Table: The Culture & Business of Food" was held on the opening day of the two-day Valley of Words Literature and Arts Festival at Hotel Madhuban here on Saturday. The session was moderated by Roopa Soni, a nutritionist, yoga instructor and menstrual health educator based in Dehradun, who is also the founder of Soulfit Cloud Kitchen. The panellists for the discussion were entrepreneurs in the food industry, Nupur Aggarwal, founder of the Kiwi brand of organic food products; lawyer and restaurateur Shruti Gupta, who runs restaurants under the brand names Coco and Monsoon; and Yojana Khanduri Chaudhary, founder of Himalayan Rasoiya ...