India, Oct. 28 -- If you are a first time cheese-maker, try these easy recipes for a home-made treat for guests. Quark, yoghurt balls and Indian paneer are all great ways to find your way into the joys of cheese making. Berlin (dpa) - If you are a first-timer at cheese making, there are some easy ones to start with. For sure, to make Pecorino or blue cheese, you need to know a little more about cheese-making and have the necessary equipment at home. But beginners can easily make simple cheeses such as quark or yoghurt balls in their kitchens. Even Indian paneer is easy for amateurs to make themselves. For those unfamiliar with it, quark is a soft, fresh dairy product similar to a thick yogurt or mild sour cream, originating from Germany and...