Srinagar, Feb. 4 -- A disturbing incident has sparked outrage in Kashmir-a rat was allegedly found in the cooking oil of a local street vendor. The shocking discovery has left people asking serious questions: How safe is the food we eat every day? Are proper hygiene checks being conducted? And do we really know what's being served on our plates?

From roadside stalls to high-end restaurants, from butchers to poultry shops, food safety concerns have come under the spotlight. The bigger issue is not just one incident but whether the entire system is functioning the way it should.

Are Hygiene Standards Being Followed?

While many food businesses take pride in quality and cleanliness,how do we know if all of them meet the required food safet...