Hyderabad, Nov. 6 -- Sheraton Hyderabad Hotel proudly announces the appointment of Chef Satya Kumar as its new Executive Chef. With over 20 years of culinary excellence, Chef Satya brings a wealth of creativity, innovation and a deep passion for food to the table.

Chef Satya's illustrious career spans some of India's most prestigious establishments. From his early days at Hyderabad Marriott Hotel and Convention Centre to leading culinary teams at JW Marriott and Taj Falaknuma Palace, he has mastered a wide range of cuisines, from royal Nizamiflavors to molecular gastronomy and microregional specialties. Satya has also gained extensive experience in managing large kitchen teams and upholding brand standards at renowned properties such as ...