New Delhi, March 12 -- This Holi, immerse yourself in a world of colors, flavors, and music at Sheraton Hyderabad's Feast. Experience the festive spirit with a thoughtfully curated brunch menu featuring traditional delights such as Gujiya, Puran Poli, Masala Chaas, Dahi Bhalla, Malpua, and more. Each dish is crafted to evoke the authentic flavors of Holi, celebrating the essence of India's rich culinary heritage.

Set against a backdrop of traditional Indian melodies intertwined with modern beats, the ambiance at Feast will be electric, capturing the joy and exuberance of Holi. As the festival of colors symbolizes renewal and togetherness, this brunch is the perfect opportunity to connect with loved ones over an unforgettable dining exper...