New Delhi, May 12 -- COVID-19 has affected the lives and livelihoods of millions across the world. The virus has taxed dairy farmers in a number of ways, the first being management of dairy animals and second the marketing and sale of milk and other by-products. Due to the lockdown, all eateries and sweet shops are closed, leading to low demand for milk and other dairy products. Milk prices have fallen, putting further stress on farmers. Every new challenge teaches us something, and COVID-19 has made dairy farmers learn several lessons and given them new insights for future management and growth.
Emergency Plan: All dairy farms must have in place a well-designed plan that can be implemented during any emergency. The plan must be tested onc...