Dhaka, Dec. 8 -- As winter casts its cool charm over Dhaka, Pan Pacific Sonargaon has ignited the season with the return of its beloved Winter BBQ Nights, transforming the Pool Cafe into a lively hotspot of aromas, flavors, and music.
The hotel officially launched this year's barbecue festivities on December 5 at a ceremony attended by guests, partners, and food lovers. Speaking at the event, Asif Ahmed, Acting General Manager, welcomed guests to savor an evening of smoky indulgence by the water's edge, enhanced by live music and the glittering skyline.
This year's spread raises the bar with a wide array of grilled delights - tender kebabs, juicy beef steaks, flavor-packed lamb chops, slow-cooked beef ribs, and charred prawns fresh off ...
Click here to read full article from source
To read the full article or to get the complete feed from this publication, please
Contact Us.