New Delhi, Jan. 13 -- Induction cooktops are emerging as a popular choice for modern kitchens. They are energy-efficient, safer than gas stoves, and heat food much faster. Instead of heating the surface, induction technology heats the pan directly, helping water boil in minutes and reducing heat loss.

However, if you are new to induction cooking, some things can feel confusing. One of the most common worries among users is a low buzzing or humming sound coming from the cooktop during use. Many people wonder if this noise means something is wrong.

According to induction experts, the short answer is no, a gentle buzzing sound is usually normal.

Chloe Blanchfield, product marketing manager at Hisense UK, explains that induction cooktops u...