The preparations for Thai Pongal begin early in the morning. Homes are cleaned, entrances are decorated with colourful kolam patterns, and families gather to cook the Pongal dish. Fresh milk and rice are boiled together until the milk overflows, symbolising prosperity and good fortune. At the moment of overflow, the joyful cry of "Pongalo Pongal" fills the air, turning a simple act of cooking into a meaningful ritual. This tradition reflects the belief that abundance increases when it is welcomed with gratitude.
Published by HT Digital Content Services with permission from Lanka Woman.