India, May 28 -- World Nutrition Day is a reminder to reflect on the choices we make at the start of each day. Breakfast often sets the tone for your overall eating habits and energy levels. A well-balanced morning meal supports better focus, steady energy, improved mood, and long-term health.
A well-rounded breakfast includes four key components: complex carbohydrates, protein, healthy fats, and dietary fibre. Each plays a unique role in keeping the body nourished and satisfied.
Complex carbohydrates such as oats, brown rice, quinoa, and whole wheat bread provide a slow, steady release of energy. They help regulate blood sugar and prevent mid-morning crashes.
Protein is essential for muscle maintenance and helps keep hunger in check. ...
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