India, Feb. 28 -- We're in a treat yo'self mood and so we're going to influence you to join in on the fun!
The month is ending and the weekend with a brand new month is just a few hours away. So why not kiss February goodbye and welcome March in full swing with a full stomach and uber-happy taste buds? If you're looking for a dish that you aren't likely to have tried before, comes together in under 20 minutes and will have you licking your plate clean, look no further than this creamy, lush bowl of dahi wale chole - we of course have the easiest recipe sorted for you.
Ingredients: Curd - 3 to 4 big tbsps, soaked cashews - 7 to 8, ginger-garlic paste (can add some green chilis to this also), turmeric, red chili powder, coriander powder, ...
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