India, Jan. 24 -- The concept of nut butters may still be an exotic breed in their own right, but peanut butter has been unassumingly ruling the roost as an undisputed favourite.

Lick a spoonful clean as a pre-workout boost, add four more to the mix to make the mushiest PB&J of your life, make it the base for some spicy and creamy Thai noodles or reach for the jar at 2AM for a quick post-binge pick me up - peanut butter just doesn't disappoint. Except for maybe the hidden ingredients nestled away in the jar of goodness you're picking off store shelves and grocery apps.

This Peanut Butter Day then, ditch the labels and churn your own. And trust us, it's way easier than whatever you think it's going to be. Follow the recipe below.

Ingred...