India, March 25 -- For those fasting through the day, indulging in high calorie bites at Iftar makes complete sense. But here's the thing, why take the high-cal route when you can get as much bang for buck in a recipe that comes together in just 30 minutes, is essentially low-calorie and immensely high-protein. So basically, it's chicken tikka, stuffed in naan seals and toasted to a soft golden crisp on a hot tawa. We're busy drooling right now, so you could get started with the recipe instead.

Ingredients: For the naan dough - self-raising flour - 200gms, Greek yoghurt - 180gms, pinch of salt; For the chicken tikka filling - oil - 1tbsp, diced chicken breats - 300gms, Greek yoghurt - 1tbsp, ginger-garlic paste - 1tsp, tomato puree - 1ts...