India, July 22 -- It's Mango Day!

The sheer joy a juicy bite of this fruit can bring on bothersome and humid days is unmatched. After all, it's not the king of fruits for no reason. That being said, it's high time we look beyond the purview of the mango as is. Teeming with potential to be a savoury delight, this sweet and spicy mango sauce recipe is the perfect first step in that direction. Follow the recipe below!

Ingredients: Ripe mangoes - 2, red chilli flakes - 1tbsp, garlic cloves - 2, sugar - 1/2 cup, vinegar - 2tbsp, cornstarch - 1tsp, olive oil - 1tbsp, water - 1/4 cup, black salt - 1/2tsp, ginger piece - 1/2 inch

Method: Peel and roughly chop the mangoes. Add them to the blender along with half the ginger. Blend until smooth. ...