India, Dec. 11 -- As Winter strikes in, Indian kitchens redirect their meal plans towards cosy, comforting food. And paneer is one of the most favourite ingredients they swear by. Whether it's a simple Paneer ki sabji or Palak Paneer, the best part about these winter recipes is to keep the taste and flavour intact without extra spice or oil. So, on everyday plates, there's a certain combination of healthy ingredients, colours, flavour, and texture.

Palak Paneer is a nourishing, creamy dish with paneer cubes cradled in a vibrant, spinach puree. This soul-soothing mix offers the earthy flavour of the palak, which perfectly counters the paneer's mild sweetness. But the common paneer recipes often come with a high calorie count due to excess...