India, July 23 -- For food lovers, travel is never merely about ticking off destinations; it's about uncovering the stories behind local dishes, reliving memories through flavours, and understanding the cultural identities shaped by food. And sometimes, those stories unfold not in restaurants or homes but in museums.

Across continents, food museums are offering immersive experiences that extend far beyond traditional exhibits. Whether it's exploring the legacy of ramen, observing kimchi fermentation in action, diving into sprinkle pools, or examining antique cheese-making tools, these spaces blend sensory delight with culinary history.

Here is a curated selection of food museums from around the world that deserve a spot on every gastron...