India, Dec. 16 -- Cinnamon Christmas Cookies bring together festive baking and mindful eating in a way that suits modern kitchens. Cinnamon has been part of holiday baking traditions for centuries, especially in Europe, where spiced cookies became popular during winter festivals and Christmas gatherings. Over time, these recipes travelled across regions and adapted to local tastes, making cinnamon a global Christmas favourite.

Cinnamon itself has a long history that dates back thousands of years and was once considered more valuable than gold. Its natural warmth made it ideal for winter baking, especially during Christmas, when ovens stayed busy and spiced aromas filled homes. This tradition continues today, with cinnamon cookies remaini...