India, Jan. 28 -- The new crop of California walnuts has arrived in India, offering a blend of quality, flavour, and nutrition. Grown in California's optimal agricultural conditions, these walnuts are cultivated by multi-generational family farms and processed with precision, ensuring their suitability for a variety of culinary uses. This year's harvest introduces a fresh batch of walnuts to Indian households, reinforcing their growing popularity among health-conscious consumers.

California walnuts are globally recognised for their meticulous cultivation and processing practices. Each walnut is grown under favorable natural conditions and harvested using sustainable methods honed over decades by family farmers. This year's crop reflects ...