India, Oct. 18 -- Apologies for the sass, for curating a delectable charcuterie arrangement goes way beyond just picking the most expensive cheeses and cold cuts - it's an art.
But this chaat board hack (we love the pun too) will level up your Diwali hosting game by miles.
Easy to pass around, non-messy to dip into and absolutely no option paralysis for the slick and smart layering, you can bet your last Diwali fund rupee on your guests licking the board clean! Follow the arrangement below.
Ingredients: Hung curd - 1 cup, green chutney - 2tbsps, tamarind chutney - 2tbsps, chopped onions - 2tbsps, boiled chana and/or sprouts - 1/4 cup (each), chaat masala - 1/2tsp, pomegranate seeds - 2tbsps, boondi - 2tbsps, sev - 2tbsps, chopped coria...
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