India, Jan. 30 -- The Australian Board of Almonds launched the Australian Almonds Recipe & Nutrition Book at MEWA India 2026, highlighting the role of Australian almonds in everyday nutrition and contemporary Indian cooking. The book brings together health-focused insights and culinary creativity, showcasing the versatility of Australian almonds across modern Indian kitchens.

The launch was led by Mr Tim Jackson, CEO, Australian Almonds, who shared perspectives on the journey of Australian almonds and their growing relevance in India. Speaking at the event, Mr Sumit Saran, India Representative for Australian Almonds, highlighted the origin focus on encouraging healthier food choices through education, innovation, and collaboration with c...