India, Dec. 15 -- Christmas cookie traditions have been part of winter celebrations for centuries, beginning in medieval Europe when spices like cinnamon, cloves, and ginger became more widely available. Over time, these treats travelled across countries and took on new shapes, flavours, and holiday meanings. Today, the rise of healthy Christmas cookie recipes shows a shift toward festive sweets that retain nostalgia while reducing heaviness.

Modern home bakers now look for Christmas cookie recipes that use whole grains, natural sweeteners, and nutrient-rich mix-ins without compromising on the joy of baking. This shift is driven by growing awareness around sugar intake and the desire to create desserts that can be enjoyed more freely. Re...