India, Feb. 3 -- In the competitive London food scene, an NRI has found a unique way to bridge the gap between strangers, with the help of the humble pani puri. Ankita Khante, an IIT Guwahati postgraduate and former Samsung designer, hosts a monthly ticketed supper club that turns traditional Indian hosting into a modern community experience. Khante told HT.com that she runs her "small food startup" along with her husband, Aman Krishna.

Ankita Khante and her husband, Aman Krishna, host the supper club called 'The Bouzi Club' together. Khante, who was born and raised in Nagpur, Maharashtra, completed her Bachelor's in Architecture from VNIT Nagpur and pursued a master's in design at IIT Guwahati. She relocated to the UK in 2024 after marr...