Geneva, Jan. 12 -- International Clinical Trials Registry received information related to the study (ISRCTN49467722) titled 'Do breads made from different grains increase blood sugar similarly? A study in healthy volunteers' on Dec. 30, 2025.
Study Type: Interventional
Study Design:
Allocation: Randomized controlled trial
Masking: Blinded (masking used)
Control: Active
Assignment: Crossover
Purpose: Basic science
Primary Sponsor: University of Bergen
Condition:
Postprandial glycemia in healthy volunteers
Nutritional, Metabolic, Endocrine
Intervention:
Healthy adult volunteers fulfilling the inclusion criteria will be invited to the main study. The order of testing the different breads and the glucose will be in random order for e...