U.S., Sept. 4 -- ClinicalTrials.gov registry received information related to the study (NCT07152483) titled 'The Resistant Starch Intervention for Cognitive Enhancement' on Aug. 26.
Brief Summary: The investigation will explore the potential effects of resistant starch The Resistant Starch Intervention for Cognitive Enhancement study aimed to evaluate the effect of high-resistant starch diet intervention in slowing cognitive decline among individuals at high genetic risk for cognitive impairment. Participants will be randomly assigned to either an intervention group receiving daily high-resistant starch food products or a control group receiving isoenergetic regular starch products. The investigation will validate the potential effects of ...