Clinical Trial: The eff ect of ingestion of fermented soymilk foods containing lactic acid bacteria and bifidobacteria (FF16) for skin in healthy adults double-blind randomized control crossover study (Japan)

Tokyo, July 22 -- UMIN Clinical Trials Registry (UMIN-CTR) received information related to the study (UMIN000058536) titled 'The eff ect of test food (FF16) for skin in healthy adults' on July 22.

Study Type: Interventional

Study Design: Basic Design - Cross-over Randomization - Randomized Blinding - Double blind -all involved are blinded Control - Placebo

Primary Sponsor: Institute - KOEI SCIENCE LABORATORY Co., Ltd.

Condition: Condition - NO Classification by malignancy - Others Genomic information - NO

Objective: Narrative objectives1 - This study aims to examine effects of a test food for skin conditions and its Safety for responder group. Basic objectives2 - Safety,Efficacy

Intervention: Interventions/Control_1 - Oral intake of ...