U.S., July 9 -- ClinicalTrials.gov registry received information related to the study (NCT07055126) titled 'Nutritional Resources and Techniques for Young Children' on May 29.
Brief Summary: This randomised controlled dietary intervention study aims to test the effect of introducing fresh meat and vegetable-based recipes and targeted dietary resources into a healthy, sustainable toddler diet on dietary intakes relative to a control group consuming a standard diet based on Irish healthy eating guidelines.
This study aims to recruit 80 young children (24-42 months old) who will be randomised to an intervention (provided with individualised dietary counselling, alongside a targeted healthy eating resource, focused on incorporating fresh red ...