U.S., Dec. 3 -- ClinicalTrials.gov registry received information related to the study (NCT07257913) titled 'Impact of Dairy Integration Into Canadian Food Guide on Gut Health' on Sept. 22.
Brief Summary: The primary objective is to investigate the impact of milk, fermented milk, and soy beverages, incorporated in a diet reflecting adherence to Canadian food guide recommendations on food choices on gut microbiota in middle-aged adults (45-65 years) with abdominal obesity and slightly deteriorated lipids and/or glucose profile. The study aims to discern whether the integration of soy beverages (control), milk, and fermented milk within the CFG diet contributes to distinct gut outcomes and alterations in gut health. We hypothesized that milk ...