U.S., June 28 -- ClinicalTrials.gov registry received information related to the study (NCT07040111) titled 'Efficacy and Safety of Egg Ladders in Children With IgE-Mediated Hen's Egg Protein Allergy' on June 12.
Brief Summary: Hen's Egg Allergy is one of the most common food allergies in early childhood. The first-line treatment is the elimination of hen's egg proteins from the child's or maternal diet.
Available data from the literature indicate that most children with hen's egg allergy acquire tolerance to hen's egg proteins with age. An assessment of tolerance acquisition to them is commonly performed using egg ladder. However, scientific evidence regarding the effectiveness and safety of the egg ladder in children with hen's egg alle...