Clinical Trial: Effects of test food consumption on the knee joint in healthy Japanese: a randomized, placebo-controlled, double-blind, parallel-group comparison study (Japan)

Tokyo, Oct. 4 -- UMIN Clinical Trials Registry (UMIN-CTR) received information related to the study (UMIN000059281) titled 'Effects of test food consumption on the knee joint in healthy Japanese' on Oct. 3.

Study Type: Interventional

Study Design: Basic Design - Parallel Randomization - Randomized Blinding - Double blind -all involved are blinded Control - Placebo

Primary Sponsor: Institute - MYCARE Co., Ltd.

Condition: Condition - Healthy Japanese Classification by malignancy - Others Genomic information - NO

Objective: Narrative objectives1 - To verify the effects of test food consumption on the knee joint in healthy Japanese. Basic objectives2 - Safety,Efficacy

Intervention: Interventions/Control_1 - Duration: 12 weeks Test produc...