U.S., July 10 -- ClinicalTrials.gov registry received information related to the study (NCT07057245) titled 'Effects of Protein Supplementation on Brain Function' on May 02.
Brief Summary: Protein-rich foods may improve brain insulin-sensitivity, which is important for cognitive and metabolic health, and may also translate into an improved food intake regulation. It is therefore pertinent to delineate the effects of plant-derived proteins, which are a more sustainable alternative to animal-derived proteins, on brain insulin-sensitivity and related functional benefits. The hypothesis is that daily plant-derived or animal-derived protein supplementation improves brain vascular function and insulin-sensitivity, thereby improving cognitive per...