U.S., April 11 -- ClinicalTrials.gov registry received information related to the study (NCT06920914) titled 'Effects of Minimally vs. Ultra-Processed Diets on Potassium (K) Handling in CKD' on Dec. 10, 2024.
Brief Summary: What is this study about?
This clinical trial is designed to learn how potassium from different types of food affects blood potassium levels and overall health in people with chronic kidney disease (CKD, stages 3B-5).
People with CKD are often advised to avoid potassium-rich foods, even though fresh fruits and vegetables are important for good health. However, potassium in processed foods (such as packaged snacks and ready-made meals) may be absorbed differently than potassium from fresh foods.
This study will compar...