Srilanka, Feb. 17 -- This relaunch, featuring a fresh, modern look and improved packaging, aligns with the company's mission to bring world-class dairy products to Sri Lankan homes and professional kitchens.

Ambewela's cheese range has seen an exciting transformation. Featuring seven types of cheese - Edam, Gouda, Parmesan, Processed, Mozzarella, Paneer and Spread Cheese - the range offers something for every palate and occasion. With options available in blocks, slices and spreads, the Ambewela cheese range has been transformed with user-friendly packaging, featuring a new design aesthetic.

Additionally, several new cheese variants have been introduced, catering to Sri Lanka's increasingly diverse consumer preferences. Notably, the 2...