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The Geography of Fat: What Plants, Fish, and Mammals Already Know

Nigeria, June 2 -- As someone who spent my early life in rural Nigeria, one of the most surprising things I observed in rural America was vegetable canning. In my experience in the village, okro, tom... Read More


Galactose after growth: Why one early-life sugar might be overstaying its welcome, By Mukaila Kareem

Nigeria, April 5 -- There's a quiet sugar that most people never think about: galactose. It doesn't show up on most food labels. It's not as famous as glucose or as controversial as fructose. But gala... Read More