Hanoi, Jan. 8 -- Vietnam's agriculture is stepping up its transition towards a greener, safer and more sustainable development model, aligned with efforts to ensure food safety and public health, limit adverse impacts on the environment and agro-ecosystems, and enhance the value and competitiveness of agricultural products at home and abroad.

Against this backdrop, biological plant protection products have emerged as an important solution to gradually reduce dependence on chemical pesticides, support integrated pest management (IPM), and advance ecological and organic farming. Their development and application are increasingly seen not only as an inevitable trend, but also as a practical requirement for more effective state management in...