New Delhi, Sept. 28 -- Vietnam, as the Focus Country of the 2025 World Food India (WFI) in New Delhi, hosted a panel on sustainable food processing and carbon neutrality on September 26.

The session focused on solutions to advance green production, scale up biotechnonogy application, spur cross-border investment and shape an eco-friendly food processing industry.

Kicking off the discussion, Bui Trung Thuong, Commercial Counselor at the Vietnamese Embassy in India, called for deeper collaboration among nations and businesses to drive sustainable production and slash emissions. He tied the panel's focus to WFI 2025's broader mission, where global companies and organisations share insights, forge partnerships, and craft new initiatives for...