ALEXANDRIA, Va., Nov. 11 -- United States Patent no. 12,465,067, issued on Nov. 11, was assigned to VERSUNI HOLDING B.V. (Eindhoven, Netherlands).
"Sugar reduction of food products" was invented by Yun Chen (Eindhoven, Netherlands), Anna Louise Wijnoltz (Eindhoven, Netherlands) and Jasper De Vreede (Eindhoven, Netherlands).
According to the abstract* released by the U.S. Patent & Trademark Office: "A food processing apparatus and a method for reducing sugar content of a food product is disclosed. The food processing apparatus includes a food processing compartment including a blade arrangement and a fluid release valve, a base including a motor arranged to drive the blade arrangement, a heating arrangement for heating a food product with ...