US Patent Issued to SOCIETE DES PRODUITS NESTLE on Feb. 10 for "Method of making a dairy-free sweetened condensed milk" (Swiss Inventors)

ALEXANDRIA, Va., Feb. 11 -- United States Patent no. 12,543,765, issued on Feb. 10, was assigned to SOCIETE DES PRODUITS NESTLE S.A. (Vevey, Switzerland).

"Method of making a dairy-free sweetened condensed milk" was invented by Jose Armando Sanchez Licea (Bern, Switzerland) and Nicole Rebekka Rohrer (Reichenbach, Switzerland).

According to the abstract* released by the U.S. Patent & Trademark Office: "The present invention relates to food compositions that are suitable dairy-free substitutes for sweetened condensed milk, processes for making such food compositions, and uses thereof."

The patent was filed on Jan. 29, 2021, under Application No. 17/759,380.

*For further information, including images, charts and tables, please visit: http:...