ALEXANDRIA, Va., Jan. 28 -- United States Patent no. 12,536,633, issued on Jan. 27, was assigned to SAMSUNG ELECTRONICS Co. Ltd. (Yongin-si, South Korea).
"Systems and methods for food analysis, feedback, and recommendation using a sensor system" was invented by Yibing Michelle Wang (Temple City, Calif.), Radwanul Hasan Siddique (Monrovia, Calif.) and Kamil Bojanczyk (San Jose, Calif.).
According to the abstract* released by the U.S. Patent & Trademark Office: "Systems and methods for analyzing food are disclosed. A first sensor captures first sensor data. A processor determines, based on the first sensor data, whether food has been detected, and invokes a second sensor in response to the determining. The second sensor captures second sen...