US Patent Issued to NUTRITION & BIOSCIENCES USA 4 on Aug. 19 for "Flour- and meal-based food products comprising insoluble alpha-1,3-glucan" (Delaware Inventors)

ALEXANDRIA, Va., Aug. 20 -- United States Patent no. 12,389,916, issued on Aug. 19, was assigned to NUTRITION & BIOSCIENCES USA 4 INC. (Wilmington, Del.).

"Flour- and meal-based food products comprising insoluble alpha-1,3-glucan" was invented by Douglas J. Adelman (Wilmington, Del.) and Natnael Behabtu (Wilmington, Del.).

According to the abstract* released by the U.S. Patent & Trademark Office: "Disclosed herein are food and food dough comprising at least flour and/or meal, and insoluble alpha-1,3-glucan. Further disclosed are methods of producing such food and food dough."

The patent was filed on Aug. 12, 2020, under Application No. 17/634,058.

*For further information, including images, charts and tables, please visit: http://patft....